May 2013 LHG Menu 25 May – 30 May 2013 Saturday 25 May Bacon + crouton salad Steak and Ale pie, mash, leeks, peas Fruit pie and ice cream Cheese and rustic bread white wine or lager Coffee and chocolate
Sunday 26 May
Eggs wrapped in bacon, toast, baked beans
Crudités and dips Chicken wrapped in bacon stuffed with sausage meat, Chocolate mouse with ice cream, spray cream, 100/1000’s, chocolate sauce Cheese and biscuits White wine Coffee and amaretti biscuit Cointreau
Monday 27 May Bacon and parsley hot cakes with poached egg, sausage, and toast Kir royale Stuffed peppers Boeuf Bourginon, potato and onion pie, carrots, broccoli Summer pudding and sorbet Cheese and rolls with green salad White wine or lager or ale Coffee and Calva
Tuesday 28 May
Continental breakfast – croissants, brioche, fruit, yoghurt
Grilled courgettes with cheese Chicken Korma, cumin encrusted vegetables, Pilau rice Grilled bananas with ice cream and Chantilly (and brandy?) Cheese and bread Lager, ale or cider Coffee and chocolate
Wednesday 29 May Poached egg on toast with sausage and tomato Ambassadeur Ham and melon on a bed of salad Coq au vin, rice, mangetout, crusty bread Ginger nut and cream ring Cheese with grapes White wine or lager or ale coffee
Thursday 30 May 04.30 breakfast - toast and coffee!!! June 2012 Sat 2/6 Mozzarella cheese, tomatoes with green salad and vinagerette Escalope de porc with onions, carrots, haricot vert, baked potato Sylabub Cheese Gaillac white wine Coffee/tea Sun 3/6 Crab sticks and traditional microbrewery ales Coquilles saint Jaques Dorada fish with roast vegetables and pasta Apple crumble and ice cream Cheese Bergerac white wine Coffee/tea Absinthe Mon 4/6 Pate, green salad, toast Chicken paprika with onions and peppers, brown rice, courgettes and haricot vert Eves pudding and ice cream Coffee/tea Rose wine Calvados May week 2 Mon 21/5 Apple cocktails with salami Chicken breast wrapped in bacon/ham with sausage meat stuffing, roasted leeks, carrots, onions, peppers, potatoes Eves pudding and apple sorbet White wine/beer Coffee/tea Tues 22/5 Bacon and crouton salad Salmon steaks (parcels with lemon juice/dry sherry/dark soy sauce), haricot vert, carrots, pasta BBQ bananas and lemon sorbet White wine/beer Coffee/tea Wed 23/5 Avocado sorbet Spaghetti bolognaise Rhubarb crumble with apple sorbet Red wine/beer Coffee/tea Thurs 24/5 BBQ 21 deg C Stuffed peppers with green salad and grape tomatoes Courgettes and mushrooms with cheese Chicken in rosemary, steak hache, sausage, roast vegetables Fresh fruit salad White wine/beer Fri 25/5 Melon and ham salad Mashed potatoes and lamb stew Apricot and almond flan with sorbet Red wine/beer Coffee/tea |
sample menus >